dirac live vs bass control

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hardcore_gamer99

Junior Audioholic
Ok so this has suddenly happened. With only dirac live filter bass in 30hz zone is smooth . But with bass control 80hz dirac is messing up with this 30hz frequency why is it happening? Blue line is dirac only filter
 

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hardcore_gamer99

Junior Audioholic
Thanks that will help users with your issue. Are both measurements taken with the same mic position at the same time?
i did dirac again. It is bumping up bass region in speakers by 6db. why so? Should i make it 0?
 

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everettT

everettT

Audioholic Spartan
i did dirac again. It is bumping up bass region in speakers by 6db. why so? Should i make it 0?
That's just the subs , right? The upward slope is normal below 30-40hz. What mains and what crossover are you using?
 
lovinthehd

lovinthehd

Audioholic Jedi
Many like more bass than not....and depends on the material you listen too as well. Just better to have more capability than less IMO/IME.
 
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dlaloum

Senior Audioholic
Many like more bass than not....and depends on the material you listen too as well. Just better to have more capability than less IMO/IME.
And some find others cuisine so heavy in salt to be inedible.... and others LOVE their anchovies!
 
isolar8001

isolar8001

Audioholic Field Marshall
And some find others cuisine so heavy in salt to be inedible.... and others LOVE their anchovies!
Have to admit, every once in a while I get a craving for Pizza with anchovies.
(it's like 10 bags of potato chips at once !)

Only problem is very few pizza joints even offer them anymore.
 
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dlaloum

Senior Audioholic
Have to admit, every once in a while I get a craving for Pizza with anchovies.
(it's like 10 bags of potato chips at once !)

Only problem is very few pizza joints even offer them anymore.
Here in the land "down under", anchovies are quite a regular Pizza ingredient.... available at most pizzerias... (alongside pineaple!)
 
lovinthehd

lovinthehd

Audioholic Jedi
Have to admit, every once in a while I get a craving for Pizza with anchovies.
(it's like 10 bags of potato chips at once !)

Only problem is very few pizza joints even offer them anymore.
I remember when you had to specify no anchovies or do a half and half with an anchovy lover. Never cared for them on typical pizzas back then, altho a sauce flavored with a bit of anchovy paste is fine...
 
lovinthehd

lovinthehd

Audioholic Jedi
Here in the land "down under", anchovies are quite a regular Pizza ingredient.... available at most pizzerias... (alongside pineaple!)
The idea of both anchovy and pineapple on a pizza.....definitely not my pizza! :)
 
AcuDefTechGuy

AcuDefTechGuy

Audioholic Jedi
Talk about the quickest thread derail to date - from Dirac straight to anchovy. :D

@PENG can help with Dirac and get this thread back on track, away from anchovy (yuck). :D
 

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