Been roasting my own for a few years, via a popcorn popper a buddy gave me. Order some beans online. Also, my own arabica plants are fruiting reasonably. First time for me with home grown. Maybe I'll get a pot from them.

Some Colombian supremo. I like it. I'm not much of a connoiseur, but I do like it in the more common, utility sense.
My popper, turned roaster. The can just happen to fit perfectly. I think it was some very aged cranberry sauce. Been using it for around 5 years.

I have a burr grinder. Don't recall why I chose this particular one. It was all entry level considerations at the time and it's been 'not broken' ever since.


It all works. I end up with a pound, for around what 10.3 oz of the ready ground stuff costs, and a much better cup.