Takeereasy said:
Member's speakers reviews
.....WONDERFUL idea, Takeereasy....for someone to talk about how their speakers sound to them, and what speakers they had in the past, and how the present ones please them the most, would be grand.....
.....Gentlemen, and Ladies, you get your power, sources, and pre-pro'ing in order, and then, step up to the speakers you've always wanted, imo....that's pretty much how my career in this hobby has gone....guys, I see it as hopefully the signal has no added voice when it shows up at the speakers, and the speakers are the last chance.....
.....didn't those HUGE damping panels of Jeff's look great?....I plan to make some, and gently mount them to the paneled walls of my theater....skeletal wood framework with stretched black material....good stuff.....
.....don't think a speaker manufacturer doesn't tune speakers in the lab section without the room being dead, and I mean dead.....
.....you guys who have been pushing room conditions all this time were correct, by the way, but I wanted to push amps for cleanness and authority first, and I usually get my way, haha....let us now seek another level, arm-in-arm, my esteemed fellow Audioholic birdbrains.....
.....this load of sauce from the mixing of two will actually be best for pork, the "foulest of the foul" from city grocery stores, the most opposite of sweet meat....that's what you want with a really sweet sauce, pork....remember opposites attract theory....along the same lines, "sweet" meat, beef, needs what I call a not-sweet rusty sauce...real easy sweet, easy sour, with a middle of spices that makes it work....anyhow, you need a sweet sauce for foul, and fowl, but a rusty middle spices sauce for sweet beef....aaahh, charcoaled chuck-eye with just Mrs. Dash sprinkled medium on both sides before cooking, and butter pats on top as you cut into it on your plate.....I had to be led around for two hours once after one.....
.....all this cannon-fodder has been mule's personal opinions surely worthless.....
.....edit....I had to run get Jeff's link....notice how the panels are placed to damp the first bounce....I may go get me a stack of used cotton sacks, split 'em open, open 'em up, pluck awhile, stretch 'em over a wood framework secured with roofing tacks around the corner on the back, and spray it black.....just might do that......
http://forums.audioholics.com/forums/showpost.php?p=126610&postcount=1